After 4 pm at O'Naturals on Exchange Street in the Old Port, you can get pizzas on their signature flatbreads. They're definitely worth checking out. Tonight I ordered up one with sunflower seeds, rosemary onions, roasted red peppers, Kalamata olives and spinach. It was to die for. The flatbread was moist and chewy and the veggies were abundant and lightly roasted.
Monday, April 21, 2008
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